Spring Roll Wrapper Apple Turnovers
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Servings
4
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Prep Time
30 mins
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Cook Time
20 mins
Ingredients
- 2 large apples, peeled and chopped
- 2 tbsp brown sugar
- 2 tbsp melted butter
- 1 tsp cinnamon
- 1 pkg Blue Dragon Spring Roll Wrappers
- 2 tbsp of sugar
- 3 tbsp powdered sugar
Instructions
- Preheat oven to 425°c
- Mix apples, sugar, 1 tbsp of butter and cinnamon in a bowl
- Place a spring roll wrapper under running hot water for approximately 10 second or until pliable
- Spread onto a flat surface and place a heathy dollop of apple filling in its center
- Fold the wrapper and place on parchment-lined baking sheet; repeat until filling is gone
- Brush each turnover with butter and sprinkle with white sugar
- Bake turnovers for 15-20 minutes, turning once.
- Serve warm, sprinkled with powdered sugar - great for eating with your hands!
Recipe calls for
